lets get started in making the world a better place!
To Make a Difference in Peoples’ Lives is the Heartbeat to Summit Event Catering!
Nonprofit is the core purpose of Summit Event Catering’s existence. We believe serving others, supporting growth and great causes is the core purpose of our existence; this is the heartbeat to our organization and everything else flows out from here! Nonprofit fundraising events are a great way to cultivate support, attract new donors, upgrade donors, or recognize major donors. But great events take a lot of planning, financial support and hard work, and we understand the need to provide potential donors with an efficient, affordable and delicious experience, but most importantly, we know it must be performed without distraction or delay from the real goal: supporting your organization. We offer numerous catering packages specifically tailored (and priced) for charitable events of all sizes. We have catered countless school, non-profit, and private organization events from United Way, American Heart Association, Cancer Society, Muscular Dystrophy, and local nonprofit organizations such as Grandma House Of Hope, Todd Anglin Hope for Children, and Lot 318. Whether your event is a catered dinner, gala, auction, or a walk-a-thon, we are here to lend our expertise and knowledge, raise awareness, and help you reach your organization’s goals. Contact us today and lets get started in making the world a better place!
Summit Event Catering is proud to announce our March Employee of The Month, Jackie Foster. She is always willing to go the extra mile to make our clients happy.read more
Venue Spotlight: Ocean Institute in Dana Point sits in the Dana Point Harbor with spectacular views and a private event venue that accommodates 300 guests with history and charm.read more
Our October 2017 employee of the month is our culinary leader and Kitchen Manager, Chef Manuel Soria. It's quite appropriate that he is our current choice for this honor, as he's celebrating his 20 anniversary with us. He began in the kitchen as our Sous Chef, and...read more